S’Mores Vegan Shakeology
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We love the flavor of s’mores, but sadly, the chocolate and marshmallow goodies don’t meet our clean-eating goals.
That’s where this recipe for S’mores Vegan Shakeology comes in. It captures the iconic flavor — and we can drink one every day if we want!
A scoop of Chocolate Shakeology gives this smoothie a rich, chocolatey flavor, vanilla extract stands in for the sweet marshmallow, and real Graham cracker crumbs blended into the shake and sprinkled on top are the finishing touch.
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S'mores Vegan Shakeology
This S'mores Vegan Shakeology captures the iconic flavor of chocolate, marshmallow, and Graham cracker s'mores, and we can drink one every day if we so desire.
Ingredients
- 1 cup unsweetened vanilla almond milk
- 1 cup ice
- 1 tsp. pure vanilla extract
- 1 scoop Chocolate Shakeology
- 2 tsp. ground whole-wheat Graham cracker crumbs, divided use
Instructions
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Place almond milk, ice, extract, Shakeology, and 1 tsp. graham cracker crumbs in blender; cover. Blend until smooth.
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Pour into a serving glass and garnish with remaining 1 tsp. graham cracker crumbs; serve immediately.
Recipe Notes
The Nutrition Facts box below provides estimated nutritional information for this recipe.
Container Equivalents (*regular and vegan)
1 Red
1 tsp.
2B Mindset Plate It!
Enjoy as part of breakfast.
If you have questions about the portions, please click here to post a nutrition question in our forums so our experts can help. Please include a link to the recipe.
Photo by Jacob Repko