This layered chocolate bar recipe hits all the right notes with a cookie-like crust, gooey chocolate interior, and crunchy nuts on top. These homemade bars...
A healthier way to enjoy cheesecake, these melt-in-your-mouth mini pumpkin cheesecake bites deliver all the tangy creaminess you crave, plus a kick of gingersnap spice....
Meet the banana cream pie you can eat for breakfast (or dessert!). Made with banana, chia seeds, Vanilla Shakeology, almond milk, and Greek yogurt, this...
Whether you call it a cobbler, crumble, crisp, or streusel, you’ll love these crispy-crumbly, apple-cinnamon overnight oats, made with Vanilla Shakeology for breakfast or dessert...
Who doesn’t love sweet potato casserole? But there’s probably a reason your Aunt Mary is keeping that family recipe a tightly held secret. That’s because when...
These Cranberry Bliss Bars made with Vanilla Shakeology and other wholesome ingredients are a healthier twist on a well-loved treat. These bliss bars come together...
This Thanksgiving, instead of wrestling a whole bird into a roasting pan, constant basting, and waiting anxiously while it cooks (hoping it doesn’t turn out...
These protein balls feature a delicious combination of peanut butter, pumpkin, cinnamon, and Vanilla Shakeology. It’s the perfect balance of satisfying protein, with fall flavors...
You';; want to make this simple miso-glazed acorn squash recipe again and again. Sweet squash is finished with a delicious miso, soy, and ginger sauce.
Unsweetened applesauce and cinnamon make this Shakeology smoothie taste just like apple pie filling. It’s even better with homemade applesauce, which is super easy to make...